Millet puffs. Kaya Toast. Dumpling Samplers. These are the unique and creative street-inspired “bites” that our guests sample on Friday and Saturday Hollywood tours. Nestled just north of Melrose Avenue on Highland Avenue, Susan Feniger’s orange-faced STREETrestaurant welcomes us warmly. As does the Chef herself!
On this recent Saturday, we were a group of 12 from Oregon (3 different cities represented!), Minnesota, Florida, Tennessee, and Hawaii. Everyone was enjoying their STREET experience when Chef Susan Feniger walked in the door and made our foodie experience even better! She greeted Jane the birthday girl, posed for pictures, signed autographs, and told us her new cookbookSusan Feniger’s STREET FOOD would be making its grand debut in July! We’ll be ordering a copy…will you?