April is Grilled Cheese Month
Grilled Cheese is good year round, not just in the colder months when we crave warm comfort foods. As evidenced by the fact that April is Grilled Cheese Month.
I am going to make it a goal to have 4 grilled cheese sandwiches this month, one per week. My first one came from The Melt at Sunset & Vine in Hollywood, a spacious orange and white themed casual eatery. Due to a mix-up during ordering, I actually got two sandwiches for a the price of one: a traditional grilled cheese and one with bacon. Both were good. Served with a cup of tomato bisque soup and a pickle spear, it was a fast, filling, inexpensive lunch.
Where else am I going to visit? Clementine in Century City is offering more than a dozen varieties of grilled cheese sandwiches. Our good friends at Grub have an After School Special combo of grilled cheese + their creamy, dreamy tomato bisque soup. There’s also the Foundry on Melrose which offers a Grilled Cheese with Short Rib sandwich. I may even get ambitious and track down The Grilled Cheese Truck!
How will you celebrate Grilled Cheese Month?